We believe in preserving the most productive soils for local food security. We work with local leaders to protect the last remaining farm lands from residential & commercial development.
We strive to grow the healthiest produce using sustainable, organic methods. Our specialty is root crops, like potatoes and carrots. You can learn more about our growing practices and read more about how the farm got started.
We also support other local farms and co-op with them to share a larger variety of Utah produce with our customers.
Local farms need community support. Your contributions will help fund our efforts to share the farm and serve more people.
Although we are no longer certified organic with UDAF, we still adhere to the following :